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Nutrition - Facts for Potatoes, mashed, home-prepared, whole milk added
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Potatoes, mashed, home-prepared, whole milk added.
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per 100 grams
per common measure #1
per common measure #2



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Potatoes, mashed, home-prepared, whole milk added


Calories 83 Calories from Fat 5
(6%)
[1]

% Total Quantity

Total Fat 1g 1%

Saturated Fat 0g 0%

Trans Fat g %

Cholesterol 2mg 0.00%

Sodium 302mg 0.30%

Potassium 296mg 0.30%

Total Carbohydrate 18g 18%

Protein 2g 2%



NutrientQuantityUnits
Alanine 0.06 g
Alcohol, ethyl 0.00 g
Arginine 0.08 g
Ash 1.46 g
Aspartic acid 0.39 g
Betaine 0.40 mg
Caffeine 0.00 mg
Calcium, Ca 24.00 mg
Carbohydrate, by difference 17.57 g
Carotene, alpha 0.00 mcg
Carotene, beta 2.00 mcg
Cholesterol 2.00 mg
Choline, total 14.40 mg
Copper, Cu 0.14 mg
Cryptoxanthin, beta 0.00 mcg
Cystine 0.02 g
Dihydrophylloquinone 0.00 mcg
Energy 83.00 kcal
Energy 348.00 kJ
Fatty acids, total monounsaturated 0.12 g
Fatty acids, total polyunsaturated 0.07 g
Fatty acids, total saturated 0.30 g
Fiber, total dietary 1.50 g
Fluoride, F 0.00 mcg
Folate, DFE 8.00 mcg_DFE
Folate, food 8.00 mcg
Folate, total 8.00 mcg
Folic acid 0.00 mcg
Fructose 0.25 g
Galactose 0.00 g
Glucose (dextrose) 0.31 g
Glutamic acid 0.34 g
Glycine 0.05 g
Histidine 0.04 g
Iron, Fe 0.27 mg
Isoleucine 0.08 g
Lactose 0.76 g
Leucine 0.13 g
Lutein + zeaxanthin 8.00 mcg
Lycopene 0.00 mcg
Lysine 0.11 g
Magnesium, Mg 18.00 mg
Maltose 0.00 g
Manganese, Mn 0.12 mg
Menaquinone-4 0.10 mcg
Methionine 0.03 g
Niacin 1.12 mg
Pantothenic acid 0.48 mg
Phenylalanine 0.09 g
Phosphorus, P 46.00 mg
Phytosterols 0.00 mg
Potassium, K 296.00 mg
Proline 0.10 g
Protein 1.91 g
Retinol 7.00 mcg
Riboflavin 0.04 mg
Selenium, Se 0.80 mcg
Serine 0.08 g
Sodium, Na 302.00 mg
Sucrose 0.16 g
Sugars, total 1.51 g
Theobromine 0.00 mg
Thiamin 0.09 mg
Threonine 0.07 g
Tocopherol, beta 0.00 mg
Tocopherol, delta 0.00 mg
Tocopherol, gamma 0.00 mg
Total lipid (fat) 0.57 g
Tryptophan 0.03 g
Tyrosine 0.08 g
Valine 0.11 g
Vitamin A, IU 27.00 IU
Vitamin A, RAE 7.00 mcg_RAE
Vitamin B-12 0.07 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.23 mg
Vitamin C, total ascorbic acid 6.20 mg
Vitamin D 8.00 IU
Vitamin D (D2 + D3) 0.20 mcg
Vitamin D3 (cholecalciferol) 0.20 mcg
Vitamin E (alpha-tocopherol) 0.02 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 1.80 mcg
Water 78.48 g
Zinc, Zn 0.28 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  2. Nutrient Data Laboratory, ARS, USDA. "Choline Study, Local pickup UNC, NFNAP". 2003 Beltsville MD

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