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Nutrition - Facts for Milk, dry, nonfat, instant, without added vitamin A and vitamin D
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Milk, dry, nonfat, instant, without added vitamin A and vitamin D.
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per 100 grams
per common measure #1
per common measure #2



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Milk, dry, nonfat, instant, without added vitamin A and vitamin D


Calories 358 Calories from Fat 6
(2%)
[1]

% Total Quantity

Total Fat 1g 1%

Saturated Fat 0g 0%

Trans Fat g %

Cholesterol 18mg 0.02%

Sodium 549mg 0.55%

Potassium 1705mg 1.71%

Total Carbohydrate 52g 52%

Protein 35g 35%



NutrientQuantityUnits
Alanine 1.21 g
Alcohol, ethyl 0.00 g
Arginine 1.27 g
Ash 8.03 g
Aspartic acid 2.66 g
Caffeine 0.00 mg
Calcium, Ca 1231.00 mg
Carbohydrate, by difference 52.19 g
Carotene, alpha 0.00 mcg
Carotene, beta 1.00 mcg
Cholesterol 18.00 mg
Choline, total 167.80 mg
Copper, Cu 0.04 mg
Cryptoxanthin, beta 0.00 mcg
Cystine 0.33 g
Energy 358.00 kcal
Energy 1498.00 kJ
Fatty acids, total monounsaturated 0.19 g
Fatty acids, total polyunsaturated 0.03 g
Fatty acids, total saturated 0.47 g
Fiber, total dietary 0.00 g
Folate, DFE 50.00 mcg_DFE
Folate, food 50.00 mcg
Folate, total 50.00 mcg
Folic acid 0.00 mcg
Glutamic acid 7.35 g
Glycine 0.74 g
Histidine 0.95 g
Iron, Fe 0.31 mg
Isoleucine 2.12 g
Leucine 3.44 g
Lutein + zeaxanthin 0.00 mcg
Lycopene 0.00 mcg
Lysine 2.78 g
Magnesium, Mg 117.00 mg
Manganese, Mn 0.02 mg
Methionine 0.88 g
Niacin 0.89 mg
Pantothenic acid 3.23 mg
Phenylalanine 1.69 g
Phosphorus, P 985.00 mg
Potassium, K 1705.00 mg
Proline 3.40 g
Protein 35.10 g
Retinol 4.00 mcg
Riboflavin 1.74 mg
Selenium, Se 27.30 mcg
Serine 1.91 g
Sodium, Na 549.00 mg
Sugars, total 52.19 g
Theobromine 0.00 mg
Thiamin 0.41 mg
Threonine 1.58 g
Total lipid (fat) 0.72 g
Tryptophan 0.49 g
Tyrosine 1.69 g
Valine 2.35 g
Vitamin A, IU 15.00 IU
Vitamin A, RAE 4.00 mcg_RAE
Vitamin B-12 3.99 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.34 mg
Vitamin C, total ascorbic acid 5.60 mg
Vitamin D 0.00 IU
Vitamin D (D2 + D3) 0.00 mcg
Vitamin D3 (cholecalciferol) 0.00 mcg
Vitamin E (alpha-tocopherol) 0.01 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 0.00 mcg
Water 3.96 g
Zinc, Zn 4.41 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.

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