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Cake, snack cakes, creme-filled, sponge
Calories 374 |
Calories from Fat 101 |
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[1] |
Total Carbohydrate 64g |
64% |
Nutrient | Quantity | Units |
Alanine | 0.13 | g | Alcohol, ethyl | 0.00 | g | Arginine | 0.14 | g | Ash | 1.36 | g | Aspartic acid | 0.23 | g | Betaine | 12.40 | mg | Caffeine | 0.00 | mg | Calcium, Ca | 24.00 | mg | Carbohydrate, by difference | 64.03 | g | Carotene, alpha | 0.00 | mcg | Carotene, beta | 0.00 | mcg | Cholesterol | 41.00 | mg | Choline, total | 37.80 | mg | Copper, Cu | 0.15 | mg | Cryptoxanthin, beta | 0.00 | mcg | Cystine | 0.07 | g | Energy | 374.00 | kcal | Energy | 1564.00 | kJ | Fatty acids, total monounsaturated | 4.91 | g | Fatty acids, total polyunsaturated | 1.86 | g | Fatty acids, total saturated | 4.14 | g | Fatty acids, total trans | 1.62 | g | Fiber, total dietary | 1.00 | g | Folate, DFE | 54.00 | mcg_DFE | Folate, food | 14.00 | mcg | Folate, total | 38.00 | mcg | Folic acid | 24.00 | mcg | Fructose | 2.54 | g | Glucose (dextrose) | 5.82 | g | Glutamic acid | 0.66 | g | Glycine | 0.10 | g | Histidine | 0.07 | g | Iron, Fe | 1.36 | mg | Isoleucine | 0.14 | g | Lactose | 0.00 | g | Leucine | 0.24 | g | Lutein + zeaxanthin | 9.00 | mcg | Lycopene | 0.00 | mcg | Lysine | 0.16 | g | Magnesium, Mg | 8.00 | mg | Maltose | 0.00 | g | Manganese, Mn | 0.30 | mg | Methionine | 0.07 | g | Niacin | 1.55 | mg | Pantothenic acid | 0.23 | mg | Phenylalanine | 0.14 | g | Phosphorus, P | 185.00 | mg | Potassium, K | 71.00 | mg | Proline | 0.22 | g | Protein | 3.47 | g | Retinol | 5.00 | mcg | Riboflavin | 0.17 | mg | Selenium, Se | 3.50 | mcg | Serine | 0.17 | g | Sodium, Na | 512.00 | mg | Starch | 17.70 | g | Sucrose | 28.90 | g | Sugars, total | 37.30 | g | Theobromine | 0.00 | mg | Thiamin | 0.18 | mg | Threonine | 0.12 | g | Tocopherol, beta | 0.02 | mg | Tocopherol, delta | 0.75 | mg | Tocopherol, gamma | 2.67 | mg | Total lipid (fat) | 11.54 | g | Tryptophan | 0.04 | g | Tyrosine | 0.08 | g | Valine | 0.17 | g | Vitamin A, IU | 17.00 | IU | Vitamin A, RAE | 5.00 | mcg_RAE | Vitamin B-12 | 0.19 | mcg | Vitamin B-12, added | 0.00 | mcg | Vitamin B-6 | 0.00 | mg | Vitamin C, total ascorbic acid | 0.10 | mg | Vitamin D | 5.00 | IU | Vitamin D (D2 + D3) | 0.10 | mcg | Vitamin E (alpha-tocopherol) | 0.62 | mg | Vitamin E, added | 0.00 | mg | Vitamin K (phylloquinone) | 9.70 | mcg | Water | 19.60 | g | Zinc, Zn | 0.60 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program Wave 9a". 2004 Beltsville MD
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