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Nutrition - Facts for Babyfood, dinner, macaroni and cheese, junior
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Babyfood, dinner, macaroni and cheese, junior.
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per 100 grams
per common measure #1
per common measure #2



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Babyfood, dinner, macaroni and cheese, junior


Calories 61 Calories from Fat 18
(29%)
[1]

% Total Quantity

Total Fat 2g 2%

Saturated Fat 1g 1%

Trans Fat g %

Cholesterol 6mg 0.01%

Sodium 266mg 0.27%

Potassium 44mg 0.04%

Total Carbohydrate 8g 8%

Protein 3g 3%



NutrientQuantityUnits
Alanine 0.09 g
Alcohol, ethyl 0.00 g
Arginine 0.10 g
Ash 0.70 g
Aspartic acid 0.17 g
Caffeine 0.00 mg
Calcium, Ca 51.00 mg
Carbohydrate, by difference 8.20 g
Carotene, alpha 0.00 mcg
Carotene, beta 5.00 mcg
Cholesterol 6.00 mg
Choline, total 3.20 mg
Copper, Cu 0.02 mg
Cryptoxanthin, beta 0.00 mcg
Cystine 0.03 g
Energy 61.00 kcal
Energy 255.00 kJ
Fatty acids, total monounsaturated 0.53 g
Fatty acids, total polyunsaturated 0.13 g
Fatty acids, total saturated 1.18 g
Fiber, total dietary 0.30 g
Fluoride, F 6.00 mcg
Folate, DFE 18.00 mcg_DFE
Folate, food 2.00 mcg
Folate, total 11.00 mcg
Folic acid 10.00 mcg
Glutamic acid 0.67 g
Glycine 0.06 g
Histidine 0.06 g
Iron, Fe 0.30 mg
Isoleucine 0.13 g
Leucine 0.23 g
Lutein + zeaxanthin 1.00 mcg
Lycopene 0.00 mcg
Lysine 0.15 g
Magnesium, Mg 7.00 mg
Methionine 0.09 g
Niacin 0.55 mg
Phenylalanine 0.13 g
Phosphorus, P 59.00 mg
Potassium, K 44.00 mg
Proline 0.29 g
Protein 2.60 g
Retinol 29.00 mcg
Riboflavin 0.06 mg
Selenium, Se 3.80 mcg
Serine 0.10 g
Sodium, Na 266.00 mg
Sugars, total 1.32 g
Theobromine 0.00 mg
Thiamin 0.06 mg
Threonine 0.08 g
Total lipid (fat) 2.00 g
Tryptophan 0.03 g
Tyrosine 0.12 g
Valine 0.15 g
Vitamin A, IU 106.00 IU
Vitamin A, RAE 30.00 mcg_RAE
Vitamin B-12 0.03 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.02 mg
Vitamin C, total ascorbic acid 1.30 mg
Vitamin D 2.00 IU
Vitamin D (D2 + D3) 0.00 mcg
Vitamin E (alpha-tocopherol) 0.03 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 0.20 mcg
Water 86.50 g
Zinc, Zn 0.32 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  2. Steven Levy. "Fluoride data on infant foods and beverages". 2003 unpublished Fluoride data from Dr. Steven Levy, University of Iowa

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