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Nutrition - Facts for Cheese, mexican, queso chihuahua
Nutrition
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Nutrition facts for a little less than ¼ pound (100 grams) of Cheese, mexican, queso chihuahua.
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per 100 grams
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Cheese, mexican, queso chihuahua


Calories 374 Calories from Fat 260
(69%)
[1]

% Total Quantity

Total Fat 30g 30%

Saturated Fat 19g 19%

Trans Fat g %

Cholesterol 105mg 0.11%

Sodium 617mg 0.62%

Potassium 52mg 0.05%

Total Carbohydrate 6g 6%

Protein 22g 22%



NutrientQuantityUnits
Alanine 0.82 g
Alcohol, ethyl 0.00 g
Arginine 0.78 g
Ash 4.06 g
Aspartic acid 1.40 g
Caffeine 0.00 mg
Calcium, Ca 651.00 mg
Carbohydrate, by difference 5.56 g
Carotene, alpha 0.00 mcg
Carotene, beta 4.00 mcg
Cholesterol 105.00 mg
Choline, total 15.40 mg
Copper, Cu 0.02 mg
Cryptoxanthin, beta 0.00 mcg
Cystine 0.14 g
Energy 374.00 kcal
Energy 1567.00 kJ
Fatty acids, total monounsaturated 8.44 g
Fatty acids, total polyunsaturated 0.89 g
Fatty acids, total saturated 18.84 g
Fiber, total dietary 0.00 g
Folate, DFE 2.00 mcg_DFE
Folate, food 2.00 mcg
Folate, total 2.00 mcg
Folic acid 0.00 mcg
Glutamic acid 4.50 g
Glycine 0.38 g
Histidine 0.60 g
Iron, Fe 0.47 mg
Isoleucine 1.08 g
Leucine 2.02 g
Lutein + zeaxanthin 0.00 mcg
Lycopene 0.00 mcg
Lysine 1.54 g
Magnesium, Mg 23.00 mg
Manganese, Mn 0.07 mg
Methionine 0.61 g
Niacin 0.15 mg
Pantothenic acid 0.28 mg
Phenylalanine 1.04 g
Phosphorus, P 442.00 mg
Potassium, K 52.00 mg
Proline 2.25 g
Protein 21.56 g
Retinol 56.00 mcg
Riboflavin 0.23 mg
Selenium, Se 14.50 mcg
Serine 1.11 g
Sodium, Na 617.00 mg
Sugars, total 5.56 g
Theobromine 0.00 mg
Thiamin 0.02 mg
Threonine 0.82 g
Total lipid (fat) 29.68 g
Tryptophan 0.20 g
Tyrosine 1.02 g
Valine 1.27 g
Vitamin A, IU 193.00 IU
Vitamin A, RAE 56.00 mcg_RAE
Vitamin B-12 1.03 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.06 mg
Vitamin C, total ascorbic acid 0.00 mg
Vitamin D 22.00 IU
Vitamin D (D2 + D3) 0.50 mcg
Vitamin D3 (cholecalciferol) 0.50 mcg
Vitamin E (alpha-tocopherol) 0.26 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 2.50 mcg
Water 39.13 g
Zinc, Zn 3.50 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.

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